Turkey's Most Popular Fast Food: Döner, Pide, Stuffed Mussels, Fish Sandwich, Kokoreç, and Lahmacun

Turkish cuisine is renowned for its rich and diverse culinary culture, and it also offers a wide range of fast food options. The most popular fast food items in Turkey include döner kebab, pide, stuffed mussels, fish sandwich, kokoreç, and lahmacun. These delicious and quick meals are highly appreciated by both locals and visitors.

1. Döner Kebab

Döner kebab is one of Turkey’s most famous fast food items. Thinly sliced and spiced meat is cooked on a vertical rotisserie and served with various accompaniments. Typically served in a flatbread, wrap, or on a plate, döner kebab is enriched with fresh vegetables and a variety of sauces.

Topcu Kebap / Donerci
Address: Elmalı, Kazım Özalp Cd. No:21, 07035 Muratpaşa/Antalya
Price per person: 200–300 ₺
Although its menu is not very extensive, this restaurant excels in its offerings. Both the döner kebab and the skewers are highly flavorful.

2. Pide

Pide is known as one of the classic dishes of Turkish cuisine, often referred to as "Turkish pizza." It is made by adding various ingredients such as minced meat, cheese, and sausage to a thin, crispy dough. Baked in the oven, pide is a warm and tasty option.

Pide - Hacıoğlu Pidecim
Address: Konuksever, Kızılay, 821. Sk. Kardelen Apt No:11/A, 07010 Muratpaşa/Antalya

3. Stuffed Mussels (Midye Dolma)

Stuffed mussels hold an important place among Turkish street delicacies. Mussels are filled with a spicy rice mixture and are typically served hot. This flavor, especially popular in coastal areas and in the evening, stands out as a fresh and delicious snack.

KABUK Midye Kokoreç Konyaaltı
Address: Gürsu, 304. Sk. no: 4 D:1, 07070 Konyaaltı/Antalya

4. Fish Sandwich (Balık Ekmek)

Fish sandwich is a type of fast food widely consumed, especially in coastal cities and on beaches. Freshly fried fish is served with vegetables in bread. This light and filling option is considered an ideal choice for seafood lovers.

CITIR BALYK - Balık Ekmek
Address: Işıklar Cad. (İşıklar) Muratpaşa
Price per person: 100–200 ₺
The restaurant is known for its fresh fried fish and sandwich. Generous portions are available at very reasonable prices.

5. Kokoreç

Kokoreç is one of Turkey’s traditional fast food delicacies. It is prepared by cooking spicy and marinated lamb intestines in a special way. Typically served in bread or with various side dishes, kokoreç offers a rich and intense flavor.

Kokoreç Places:

1. 7 Mehmet
   Address: Meltem Mahallesi, Atatürk Kültür Parkı, Dumlupınar Bulvarı No:201, 07030 Muratpaşa/Antalya
   Price per person: ₺1,000

2. Meşhur Kokoreçci Hasan Usta
   Address: Arapsuyu, 605. Sk. Başaranlar Sitesi No:13/1, 07070 Konyaaltı/Antalya
   Price per person: ₺200–300

6. Lahmacun

Lahmacun is a Turkish fast food dish made by spreading a mixture of minced meat, vegetables, and spices on a thin dough. Typically served hot, lahmacun has a thin and crispy texture and is eaten with various vegetables and lemon slices.

Lahmacun - Paşa Bey Kebap
Address: Gençlik, 1319. Sk. No:4 D:1, 07100 Muratpaşa/Antalya
Price per person: 200–300 ₺
Website: pasabeykebap.com